Happy Thanksgiving!

 

The Bull Pen Specials

 

Friday & Saturday

November  26th & 27th

 

 

Salad

 

Small English Cucumber Salad     

Sliced English Cucumbers Served on Romaine Lettuce,

Circled with Tomatoes & Topped with Feta & Bleu Cheese Crumbles,

Onions & a Special Homemade Dressing

 

 

Entrees

 

Chilean Sea Bass     

eight ounces of fresh sea bass broiled and topped

with hollandaise sauce

 

 

Prime Rib Selections     

A Delicious Cut of Prime

Your Choice of:

 

Blackened

Slow Roasted or

Smothered with Onions & Mushrooms

 

Above Entrees are Served with Fresh Garden Salad,

Bread Service & Your Choice of Baked Potato with Butter & Sour Cream,

Vegetables or Rice of the Day

 

 

 

 

 

 

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